Fee Fi Fo Fum, I Smell the Blood of a Vegetarian Flexitarian

Cabbages? Fatty don't want no steenkin' cabbages! Heads will roll!
Max: “Cabbages? Fatty don’t want no steenkin’ cabbages! Heads will roll!”

After a 10-month trial, I am no longer a vegetarian. Granted, I was never a strict vegetarian - seafood, eggs, dairy stuff, 1 BBQ pork rib, 2 slices of beef pot roast, 2 slices of roast turkey… and a partridge in a pear tree. Rather than limiting my culinary palate, I’ll put more effort into consuming organic, non-processed, free-range food and following a flexitarian diet - mainly veggie and occasionally, eat meat. I really miss the taste of meat.

According to Wikipedia, flexitarianism is the practice of:

“… eating mainly vegetarian food. Flexitarians prefer to eat vegetarian food, but make occasional exceptions for social, pragmatic, or nutritional reasons. They will eat meat and other animal products sometimes. For example, a flexitarian might make only vegetarian dishes at home, but eat dishes including meat at the home of family or friends.” Clear, now?

A flexitarian is said to be “a vegetarian who occasionally eats meat” which is viewed by many vegetarians as being a faketarian. Counting those five lapses during 10 lonnnnng, hard months, that’d mean I was a faketarian all along! :lol: Hey, it wasn’t for lack of trying to be consistent, that’s for sure.

You have to understand how hard it is… trying to be a true vegetarian in a Filipino household where everyone thinks a dish of stir-fried veggies with a bit of ground pork counts as a vegetarian meal. Uh-huh. And did I mention that most Filipinos LOVE pork and barbecued meat? Clucks, Oinks, Moos.

Mostly, I blame my weakened resolve to obsessively browsing The food pornographer and Connie Veneracion’s Pinoy Cook - drool-worthy food blogs high on meat content. I was undone… damn it, by all those vivid descriptions and tantalizing photos! I. Know. I’m. So. Very. Weak. :lol:

And please don’t expect me to engage in a discussion on these hot dogs:

  • whether meat is murder or not (I respect that the cow may have cried, “moorder”, but it’s tasty, tasty “moorder” for some people)
  • jokes on why vegheads are crazy, angry and hungry all the time (I heard ‘em all, including variations on “grass or salad munchers”)
  • notion that all veggie meals are bland and unbalanced (well, it can be if you’re not careful)

The fact is, I’m choosing to eat meat, not because of an ethical - political - theological - scientific - whatever statement, but because I occasionally enjoy the taste and texture of meat. Despite tasty, creative substitutions and cooking pizazz (I consider myself to be an adventurous, good cook), I’ve yet to duplicate or find an exact replication of that meaty quality.

While I am by no means an expert, I believe that meat is NOT bad for you in reasonable quantities and as part of a well-balanced diet. I respect the choices of others to think otherwise - it’s their opinions… their choices. But, please make an informed decision. Do understand that gorging on meat not only stains all your organs, it’s a strain on the environment and economy. An unbalanced diet -> leads to unhealthier people -> leads to rising health care costs. Furthermore, raising animals for food requires massive amounts of land, food, energy, and water and contributes to animal suffering. We abuse ourselves, we abuse our planet. One Earth.

In summary, do what yer Momma told ya - eat your veggies! In any case, I’m always going to be a hardcore chocolaterian and maintain my seefood diet (I see food, I eat it). :lol: Back to regular silly programming, next entry.

Re: Max. Yes, the furball is fat. Yes, he only eats less than ¾ cup of low fat vittles for the entire day. Yes, he gets annual vet checks - no ailments for the last 12 years. Yes, he’s an inactive, indoor cat. Yes, I care a lot. Regular readers of my blog, of course, know all about my futile attempts to get the beloved, furry footstool - slash - family member to lose weight. ;)

Adieu Jack,

a partridge in a fruity pear tree

P.S. Hi Ate (translation: big sister), stopped laughing yet? ;)

45 Responses to “Fee Fi Fo Fum, I Smell the Blood of a <strike>Vegetarian</strike> Flexitarian”


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  1. 40 Melanie (7 comments) Mar 12th, 2007 at 9:32 pm

    Haha yeah, I saw your cat and I was like WHOAH. Did he just gain some weight from the last time I saw him?! o_o

    Hmm. I would say I’m a “Flexitarian” too. I would prefer to not have that much meat, but sometimes, it’s just cooked so nicely! o_o

  2. 39 Julie (15 comments) Mar 11th, 2007 at 4:18 pm

    That is one fat cat!!! I think there’s nothing wrong with eating whatever makes you happy. So I like the idea of “flexitarian” but really, why give it a title? Eat what you like and live happy, right? Is there really a need to label everything and try to show to others that you are still some category?

  3. 38 Irina (6 comments) Mar 11th, 2007 at 2:00 pm

    Hey! Your cat looks like mine, but it’s not that fat… but it’s going that way. ;P

    Anyway, I couldn’t live without meat. Sometimes I try to just eat vegetables but i can’t. Good luck with everything!

    P.S. If there’s anything you can donate or request on the shop, such as advertise, a premade or a custom layout. I will appreciate it a lot! Hope you will consider this since I need it for the goal of March. Thanks a lot! Everything will be appreciated.

  4. 37 Alternati (14 comments) Mar 11th, 2007 at 10:57 am

    Max is adorable… How MUCH does he weigh? I bet you get back pains whenever you attempt to carry him. :P

    I dunno what I am. I guess a “wannabe vegetarian” comes close. I am giving up meat in stages. I gave up pork and beef 5 years ago. I have yet to reach that stage of giving up fowl, seafood, eggs and dairy… I can’t go cold turkey. (Get it? Lame…)

    I know how hard it is to be a vegetarian in a Filipino household. I always think of “My Big Fat Greek Wedding” - “What do you mean he doesn’t eat meat?!”

    If there’s one good thing about my resolve to nix eating red meat, it is the huge decrease of red meat consumption during family dinners. When I’m at the table, no one eats red meat as well. Hehehe… That includes my mom and dad who both have high cholesterol and high blood pressure.

  5. 36 Natasha (formerly of trembling-adored.net) (2 comments) Mar 11th, 2007 at 7:58 am

    I could never be a vegetarian. I miss meat far too much. :( I wish I had the willpower, but alas I do not. :P

  6. 35 Jun.anteola (12 comments) Mar 11th, 2007 at 5:06 am

    WHOAH… that’s one fat tabby! But he’s cute. He seems to be saying, “Oh, phleeezzzz… not this one!” :razz:

    I’m adding you to my blogroll.

  7. 34 Eli (1 comments) Mar 10th, 2007 at 6:47 pm

    Wow, you ate a lot of meat. Haha, just kidding. I’ve been a vegetarian for like a month… and I really like it. =D I eat fish though… fish don’t have feelings… haha.

    Oh, and you can eat dairy products unless you’re a vegan… milking a cow doesn’t hurt it. :wink:

  8. 33 Paddy (13 comments) Mar 10th, 2007 at 5:05 pm

    10 months is a very good effort at being a vegetarian - even if a non-strict one!

    And as you said you don’t get easily offended, I feel comfortable saying that YOUR CAT IS HUGE!

  9. 32 Talksmart (5 comments) Mar 10th, 2007 at 2:47 pm

    This blog is nominated for Filipino Blog of the Week. :-) Visit this site and vote!

  10. 31 Tawny (formerly of deathsex.org/tawny) (1 comments) Mar 10th, 2007 at 1:05 pm

    Hehe, aww cute cat.

    As for me, there is no way I will be able to be a vegetarian. In my culture, all of our foods are made out of meat, and I can’t live without it!

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